Parisa's Persian Kitchen

a Persian adaptation of a French classic Croquembouche

exotic pistachio and cardamom carrot cake layered with jam

tomatoes are a great unconventional replacement for cucumber yoghurt

cool off with this strawberry lemonade punch to quench your thirst

fragrant, luscious and easy-to-make creamy saffron pistachio icecream

cold or warm Iranian version of ground meat patty named a Persian cutlet

easy, fast and delicious cute curry patties under 35 minutes ready to go

aromatic and nutritious easy-to-make Persian rice dish with raisins infused with cinnamon

tangy, savory and citrusy stew made with sautéed herbs, kidney beans and lamb

deeply aromatic, sweet and gold Persian rice pudding with saffron (shole zard)

the easiest and fastest so-called traditional Persian abgoosht deconstructed

an excellent blend of salmon cubes, feta cheese, spinach and puff pastry

fast but fancy potato pancakes wrap to perk up your lunch for an all day rollercoaster

easy yet stunning layers of flaky mille-feuille filled with whipped cream

the simplest and most basic Persian sweet omelette from beautiful Tabriz

easy no-frills vegetarian stew with beans, garlic and dill-scented eggs

delicious heart-warming red lentil soup that takes less than 20 minutes to make

healthy salmon salad with avocados, radishes and crunchy pumpkin seeds

easy, quick, no-knead and no yeast cheesy scones with minimal ingredients

easy, delicious and nutritious broccoli frittata and a tasty breakfast pizza for kids

pistachio cheese tart with rose water fragrance and a subtle cardamom flavour

the ultimate fudgy chocolate cake with browned butter and nutty flavour

taftan flatbread is a traditional Iranian staple and made with simple ingredients

modify this Afghan bread, if desired, using yellow summer squash, scallions and herbs

the combination of pomegranate and walnut with olives is utterly mysterious

change up your dinner routine with these no-frills wrapped delicious chicken cuties

this delicious and refreshing dip can be paired with spicy rice dishes kebabs

incredibly delicious and creamy mango coconut smoothie with milk

no banana and no sugar added carrot smoothie for carrot cake lovers

this carrot spice latte with a healthy twist will get you comfy warm

almond, hazelnut, pecan, walnut, peanut, cashew or sesame seed butter

welcome autumn drink, spiced pumpkin coconut milkshake

flourless, sugarless, gluten-free dairy-free & guilt-free Spanish honey and almond cake

vegan, nutritious and delicious 2-ingredient red lentil bread with optional spices

ice-cold or piping hot fragrant apple cider with a festive and uniquely subtle spicy blend

a classic childhood favourite Persian meal, an all-time beloved recipe revamped

the batter is basic butter cake ingredients with lime juice, zest and lime syrup

Persian Kuku is a healthy combination of vegetables and spices with eggs

for any Iranian the smell of kebabs evokes nostalgic memories

one-bowl, quick and easy pistachio and orange cake with only 5 major ingredients

these gluten-free biscuits are a speciality of Tabriz, located in the northwest of Iran

served on a large platter with a simple chopped cucumber and tomato salad

a no-frills, healthy, hearty and delicious soup even for the most inexperienced cook