colorful and delicious grandmother's meatballs atop saffron rice

Persian spices studded with pistachios and almonds, charming in every bite

create your own no-fuss, easy and quick cakey bread: no yeast, no knead

delicious almond butter cake with cherries and gooey marzipan layer

a Persian adaptation of a French classic Croquembouche

exotic pistachio and cardamom carrot cake layered with jam

tomatoes are a great unconventional replacement for cucumber yoghurt

cool off with this strawberry lemonade punch to quench your thirst

fragrant, luscious and easy-to-make creamy saffron pistachio icecream

cold or warm Iranian version of ground meat patty named a Persian cutlet

easy, fast and delicious cute curry patties under 35 minutes ready to go

aromatic and nutritious easy-to-make Persian rice dish with raisins infused with cinnamon

tangy, savory and citrusy stew made with sautéed herbs, kidney beans and lamb

deeply aromatic, sweet and gold Persian rice pudding with saffron (shole zard)

the easiest and fastest so-called traditional Persian abgoosht deconstructed

an excellent blend of salmon cubes, feta cheese, spinach and puff pastry

fast but fancy potato pancakes wrap to perk up your lunch for an all day rollercoaster

easy yet stunning layers of flaky mille-feuille filled with whipped cream

here you will find all the recipes of Parisa's Persian Kitchen