Parisa's Persian Kitchen

till June 8th workshops proceed with max 6 people
in the meantime enjoy delicious meal kits and home delivery

starters

Persian marinated olives
zeytoon parvardeh

prep 10 min

Zeytoon Parvardeh, which roughly translates to 'nurtured olives', is an amazing side dish from the North of Iran, where olive gardens are plentiful. People there use rare local herbs which give Zeitoon Parvardeh their unique flavour. But don’t get me wrong, mint and parsley taste great too.

180g (1 cup) pitted olives

100g (3⁄4 cup) walnuts, finely chopped

75ml (5 tbsp) pomegranate molasses

50g (1⁄2 cup) fresh mint leaves, finely chopped

50g (1⁄2 cup) fresh coriander, finely chopped

Place all the ingredients into a big bowl and mix until fully combined.

need more information

get your questions answered

Persian cutlets

cold or warm Iranian version of ground meat patty named a Persian cutlet

beef curry patties

easy, fast and delicious cute curry patties under 35 minutes ready to go

lentil rice

aromatic and nutritious easy-to-make Persian rice dish with raisins infused with cinnamon

ghormeh sabzi

tangy, savory and citrusy stew made with sautéed herbs, kidney beans and lamb

saffron rice pudding

deeply aromatic, sweet and gold Persian rice pudding with saffron (shole zard)

abgoosht

the easiest and fastest so-called traditional Persian abgoosht deconstructed

salmon Wellington

an excellent blend of salmon cubes, feta cheese, spinach and puff pastry

potato pancakes

fast but fancy potato pancakes wrap to perk up your lunch for an all day rollercoaster

Napoleon pastry

easy yet stunning layers of flaky mille-feuille filled with whipped cream

khagineh

the simplest and most basic Persian sweet omelette from beautiful Tabriz

baghali ghatogh

easy no-frills vegetarian stew with beans, garlic and dill-scented eggs

red lentil soup

delicious heart-warming red lentil soup that takes less than 20 minutes to make

salmon salad

healthy salmon salad with avocados, radishes and crunchy pumpkin seeds

cheesy scones

easy, quick, no-knead and no yeast cheesy scones with minimal ingredients

broccoli and cheese frittata

easy, delicious and nutritious broccoli frittata and a tasty breakfast pizza for kids

rose, cardamom and pistachio cheese tart

cardamom cheese tart

pistachio cheese tart with rose water fragrance and a subtle cardamom flavour

chocolate cake

the ultimate fudgy chocolate cake with browned butter and nutty flavour

taftan bread

taftan flatbread is a traditional Iranian staple and made with simple ingredients

zucchini bread

modify this Afghan bread, if desired, using yellow summer squash, scallions and herbs

Persian marinated olives

the combination of pomegranate and walnut with olives is utterly mysterious

chicken patties wrap

change up your dinner routine with these no-frills wrapped delicious chicken cuties

yoghurt and cucumber dip

this delicious and refreshing dip can be paired with spicy rice dishes kebabs

mango coconut milk drink

incredibly delicious and creamy mango coconut smoothie with milk

carrot cake smoothie

no banana and no sugar added carrot smoothie for carrot cake lovers

carrot spice latte

this carrot spice latte with a healthy twist will get you comfy warm

nut butter

almond, hazelnut, pecan, walnut, peanut, cashew or sesame seed butter

pumpkin coconut milkshake

welcome autumn drink, spiced pumpkin coconut milkshake

Spanish almond cake

flourless, sugarless, gluten-free dairy-free & guilt-free Spanish honey and almond cake

red lentil bread

vegan, nutritious and delicious 2-ingredient red lentil bread with optional spices

mulled apple juice

ice-cold or piping hot fragrant apple cider with a festive and uniquely subtle spicy blend

Olvieh

a classic childhood favourite Persian meal, an all-time beloved recipe revamped

lime cake

the batter is basic butter cake ingredients with lime juice, zest and lime syrup

green kuku

Persian Kuku is a healthy combination of vegetables and spices with eggs

pan-fried kebabs with rice

for any Iranian the smell of kebabs evokes nostalgic memories

orange and pistachio cake

one-bowl, quick and easy pistachio and orange cake with only 5 major ingredients

pistachio-jewelled biscuits

these gluten-free biscuits are a speciality of Tabriz, located in the northwest of Iran

green bean rice

served on a large platter with a simple chopped cucumber and tomato salad

spinach lentil soup

a no-frills, healthy, hearty and delicious soup even for the most inexperienced cook

workshops

if you think preparing delicious Iranian food is complicated and labour-intensive, think again and join me at my weekly workshops

meal kit

delicious, quick and easy-to-cook dishes with the freshest ingredients and easy-to-follow recipes are brought to your home whenever suitable

home delivery

stressed out, no time or don't feel like cooking: have my warm, fresh, healthy, home-made and delicious meals delivered at your door

buffet

join my Persian food buffet, tasting till your heart is content - and if you want to share, buy the packed meals to take with you

Parisa's Persian Kitchen

Parisa's Persian Kitchen

starters

Persian marinated oliveszeytoon parvardeh

need more information

Persian cutlets

beef curry patties

lentil rice

ghormeh sabzi

saffron rice pudding

abgoosht

salmon Wellington

potato pancakes

Napoleon pastry

khagineh

baghali ghatogh

red lentil soup

salmon salad

cheesy scones

broccoli and cheese frittata

cardamom cheese tart

chocolate cake

taftan bread

zucchini bread

Persian marinated olives

chicken patties wrap

yoghurt and cucumber dip

mango coconut milk drink

carrot cake smoothie

carrot spice latte

nut butter

pumpkin coconut milkshake

Spanish almond cake

red lentil bread

mulled apple juice

Olvieh

lime cake

green kuku

pan-fried kebabs with rice

orange and pistachio cake

pistachio-jewelled biscuits

green bean rice

spinach lentil soup

workshops

meal kit

home delivery

buffet

Persian marinated olives
zeytoon parvardeh