Parisa's Persian Kitchen is arranging an open Persian food buffet of a 4-course meal. You will be offered an abundance of delectable meals made with the freshest ingredients beautifully and artfully arranged (also possible to take away instead of spending time with us).
- Loobiya polo: fragrant herbed rice with green beans and beef meatballs
- Kookoo Sabzi: vegetarian green fritatta with spinach, coriander, leek, parsely and eggs or Ash-e-jo (barley, legumes and spinach soup)
- Mast-o-Khiyar: yoghurt dip with cucumber, walnuts, raisins and Persian dried mint
- moist buttery pistachio and orange cake
In case you'd like to take food home to your loved ones, there will be a variety of dishes for sale. We'll pack your desired dishes to take away and enjoy with your friends and family. There will also be traditional Persian drinks made with indigenous ingredients for sale. You will also have the chance to purchase Parisa's Persian Kitchen book with discount as well as local herbs and spices all imported from the beautiful Iran.
easy, delicious and nutritious broccoli frittata and a tasty breakfast pizza for kids
modify this Afghan bread, if desired, using yellow summer squash, scallions and herbs
the combination of pomegranate and walnut with olives is utterly mysterious
change up your dinner routine with these no-frills wrapped delicious chicken cuties
this delicious and refreshing dip can be paired with spicy rice dishes kebabs
flourless, sugarless, gluten-free dairy-free & guilt-free Spanish honey and almond cake
ice-cold or piping hot fragrant apple cider with a festive and uniquely subtle spicy blend
one-bowl, quick and easy pistachio and orange cake with only 5 major ingredients
these gluten-free biscuits are a speciality of Tabriz, located in the northwest of Iran